Shandong Huaang Food Processing Co., Ltd. ndi akatswiri ogwira ntchito omwe amayang'ana kwambiri zipatso zamtengo wapatali, zomwe zimakhala ndi maziko obzala ndi kukonza mapeyala apamwamba a Hebei, China. Timaphatikiza kubzala kokhazikika, kusanja pamanja, kukonza mwaukhondo, ndikuyika zosungika munjira zonse zopanga Blue Boat Freshly Harvested Ya Pear. Monga ogulitsa odalirika m'makampani ogulitsa zakudya, tapanga dongosolo lathunthu lowongolera mbande, kusamalira mbande, kukolola, kukonza koyambirira, kusungirako kuzizira komanso kuwunika kwazinthu zomaliza, kotero kuti chidutswa chilichonse cha Blue Boat Mwatsopano Chokololedwa Ya Pear chidutse macheke osamalitsa asanaperekedwe. Tili ndi odziwa zambiri pokonza ndi kutumiza mapeyala apamwamba kumisika yapadziko lonse lapansi, ndipo tadzipereka kupereka makasitomala zinthu zokhazikika, zokhazikika komanso zotumizira munthawi yake.
Chidule chazogulitsa
Dzina lazogulitsa: Blue Boat Yokololedwa Mwatsopano Ya Pears
Chiyambi: Munda wa zipatso wa peyala ku Hebei, China (malo okulirapo kwambiri, dothi lamchenga, kuwala kwadzuwa, kukulitsa mapeyala apamwamba kwambiri)
Kunenepa kwa Zipatso: 200g-250g, 250g-300g, 300g-350g, 350g ndi pamwambapa (chipatso chimodzi)
Kupaka: Makatoni akunja akunja (10kg/katoni, 15kg/katoni, okhala ndi chitetezo cha thovu); mabokosi amphatso 4/6/8 mapeyala (customizable)
Ndi kukoma koyera, kokoma, kucha kwambiri, ndi madzi ambiri, ikhoza kudyedwa mwatsopano, yogwiritsidwa ntchito mu saladi ya zipatso, komanso ndi yoyenera kuyika ndi kusakaniza zakumwa. Imasangalala ndi kuzindikira kwamakasitomala apamwamba padziko lonse lapansi.
5. Professional Supply, Reliable Service
Kudalira malo obzala odzipereka ku Hebei komanso dongosolo lowongolera bwino, timatsimikizira kupezeka kokhazikika komanso kutumiza pa nthawi yake, kupereka chithandizo chokwanira cha chilolezo cha kasitomu, kuwonetsetsa kugula koyenera komanso kopanda nkhawa.
Mlandu 1: Kugula Zinthu Zopangira Zopangira Zamakampani aku Southeast Asian Food Processing Company
Mu 2025, malo opangira zakudya ku Malaysia adayamba kugula mapeyala a Blue Boat kwakanthawi kuti apange mapeyala am'chitini ndi zakumwa za mapeyala. Chifukwa cha thupi lolimba la mankhwalawa, kukana kufewetsa, ndi kutsekemera kosasunthika, chipatso chopangidwa ndi zamzitini chimakhala ndi mnofu wokhazikika komanso madzi omveka bwino, okoma opanda chowawa. Nthawi yomweyo, kuyezetsa kotsalira kwa mankhwala ophera tizilombo komanso miyezo yaukhondo kunathandizira kampaniyo kupeza chiphaso cha chakudya cha EU. Kuchuluka kwazinthu zogulira zidapitilira matani 300, ndikupangitsa kuti ikhale yopangira zida zopangira.
Mlandu Wachiwiri: Zopereka Zapadera Kumsika Wazipatso Zapamwamba ku Middle East
Mu Chikondwerero cha Mid-Autumn cha 2025, bokosi lamphatso la Blue Boat la magawo 8 la Ya Pear linalowa mumsika wa zipatso zotsika mtengo ku Dubai, UAE, ndipo linakhala mphatso yatchuthi yogulitsidwa kwambiri. Mapeyalawa ndi owoneka bwino, okhala ndi khungu losalala komanso kukula kofananira, wophatikizidwa ndi bokosi lamphatso zokongola, amakwaniritsa zofuna za ogula aku Middle East pazipatso zatsopano. Mayendedwe a furiji amapangitsa kuti munthu akhale wabwino pofika, popanda kuwonongeka kapena kuwonongeka. Kugulitsa kwa bokosi la mphatso kudaposa mabokosi a 20,000 mu nyengo imodzi, ndikukhazikitsa chithunzi chapamwamba cha zipatso zatsopano zaku China.
Zochitika Zoyenera
1. Ogulitsa kunja ndi kugawa zipatso zatsopano ndi zaulimi padziko lonse lapansi;
2. Masitolo akuluakulu, masitolo ogulitsa, ndi misika yogulitsa katundu;
3. Malo opangira zakudya monga zitini za zipatso ndi opanga zakumwa zamadzimadzi;
Q1: Kodi maubwino otani a Ya Pears omwe angokolola kumene a Blue Boat kuchokera komwe adachokera?
A: Malo opangira ma peyala apamwamba kwambiri a Hebei, China. Derali ndi malo omwe amamera bwino kwambiri mapeyala a Ya, okhala ndi dothi lamchenga lomwe limakhala lopanda mpweya wabwino komanso lodzaza ndi mchere. Kuwala kwadzuwa komanso kusiyana kwakukulu kwa kutentha pakati pa usana ndi usiku kumapangitsa kuti shuga achuluke. Kusamalira kubzala kokhazikika kumagwiritsidwa ntchito, ndipo kugwiritsa ntchito mankhwala ophera tizilombo kumayendetsedwa mosamalitsa kuti zitsimikizike kuti zili bwino komanso zitetezedwa kuchokera kugwero.
Q2: Kodi alumali moyo ndi kusungirako ndi mayendedwe zodzitetezera kwa peyala Ya Ya?
A: Pansi pazikhalidwe za firiji (0-4 ℃), moyo wa alumali ndi miyezi 6-8; kutentha (20-25 ℃), akhoza kusungidwa kwa masiku 7-10. Kutentha kokhazikika kuyenera kusamalidwa panthawi yosungira ndi kunyamula kuti kupewe kusinthasintha kwa kutentha. Makatoni amtundu wotumizira kunja okhala ndi ukonde wa thovu amagwiritsidwa ntchito poteteza kuti achepetse kuwonongeka panthawi yamayendedwe. Potumiza panyanja, tcheni chozizira chathunthu chikulimbikitsidwa, ndipo peyalayo iyenera kuyikidwa mwachangu mufiriji ikafika padoko.
Q3: Kodi mumathandizira kuyika makonda ndi maoda ang'onoang'ono oyeserera?
A: Timathandizira ma CD makonda, kupanga ma logo apadera ndi masitayilo a bokosi la mphatso malinga ndi zosowa za makasitomala. Timathandiziranso madongosolo ang'onoang'ono oyeserera (osachepera 1 chidebe, pafupifupi matani 20), kupereka mayankho osinthika ogula kuti athandize makasitomala kuyesa msika ndikuchepetsa kuopsa kogula.